Health and environment watchdog, Environmental Working Group (EWG), has released the eighth edition of its Shopper’s Guide to Pesticides in Produce
with updated data on 45 commonly-consumed fruits and vegetables and
their total pesticide loads. The results are based on analysis of
pesticide residue testing data from the US Department of Agriculture and
Food and Drug Administration.
Every year EWG takes to task the worst offenders with its Dirty...
